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Chef’s Inspiration & Signature Dishes
The chef combines Texas BBQ traditions with house-made smoked meats and sauces. Signature items include pork ribs, smoked chicken, and the brisket club sandwich. Unique offerings like elote corn ribs add a local twist.
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Guest Experience
Large community tables, music-themed programming, and events like trivia nights make this a social hub. The “less is more” counter service keeps it simple, allowing Members to enjoy BBQ in a relaxed, authentic setting.